vegan peanut butter dog biscuits!

They are a hit!

I needed a way to get my dog Fillmore to take his ACV.  This worked perfectly.  I may try upping the ACV next round. 


2 cups whole wheat flour
1 Tbs baking powder
1 cup of peanut butter
1 cup of milk ( I used unsweetened almond milk)
4 Tbs of Apple cider vinegar

Preheat oven to 375 degrees.  Combine you dry ingredients in a bowl.  In another bowl mix the peanut butter and milk.  Then add the wet to dry mixture, and mix well.

Knead, roll out to 1/4 inch thickness and cut out shapes.  Place on a greased baking sheet, bake for 20 minutes or until lightly brown.  Cool on rack and store in a air tight container.